Grace Gershuny
- Sep 5, 2016
Labor Day Message: The revolution begins with food
“Does the revolution begin with food?” was the title of a panel discussion held on August 20th in Marshfield, VT as part of the Institute for Social Ecology’s annual summer gathering. As chronicled in Organic Revolutionary, the field of social ecology has been my intellectual home for thirty years. Our panel with fellow ISE director Brian Tokar, Michelle Glowa of the California Institute for Integral Studies, and Wazir Mohamed of Indiana University looked at the social moveme
